IPRED
Agro-industrial Administration
Propaedeutic cycle
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About the
Program
- It manages agribusiness enterprises according to the management plan of export projects, taking into account economic, environmental, organizational, and socio-cultural aspects according to the type of project and the agri-food system.
- It designs business models associated with the agroindustrial enterprise based on market opportunities for export purposes, and according to technical, economic, social, environmental, and operational criteria.
- It generates innovation processes in the agroindustrial productive chain from the perspective of production and the global market.
- It formulates applied research projects within the framework of agricultural technology transfer.
- It formulates entrepreneurship projects to provide solutions to regional and national production problems.
- It values sustainability in nature, care and protection of the environment, and social and economic development.
Bucaramanga, Barbosa, Barrancabermeja, Málaga, Socorro, San Vicente de Chucurí y San Alberto (Cesar) | SNIES: 10333
Qualified registry: Resolución del Ministerio de Educación Nacional (MEN) no. 017104 del 27 de diciembre de 2019 (valid for 7 years).
I WANT TO RECEIVE
Personalized advice
Degree:
Agro-industrial Administration
Duration:
10 semesters
modality:
Distance education
campus:
UIS Central Campus
degree:
Agro-industrial Administration
duration:
10 semesters
modality:
Distance education
Sede:
UIS Central Campus
APPLICANT
Profile
Those interested in studying Agro-industrial administration must have:
- Willingness to work in a team.
- Ability to learn, identify problematic situations, analyze them, use what he/she knows to solve them and continue learning.
- Ability to value the importance of generating associative units, cooperatives, sole proprietorships or self-employment initiatives.
- Ability to read, interpret, argue, listen and communicate orally and in writing.
- Values of respect, discipline and responsibility.
- Inclination to work in agricultural and livestock activities.
GRADUATE
Profile
The UIS graduate in Agro-industrial Administration is a leader in agribusiness management; capable of performing in planning, management, decision making and quality assurance in agro-industrial innovation processes, with criteria of sustainability and efficiency in the agro-industrial production chain, from the perspective of the global market. They possess competencies to support scientific research within the framework of the national system of agricultural technology transfer, for integral extension and technological development.
LABOR
Field
They can work in companies and public or private organizations, assuming leadership in agribusiness management; capable of working in planning, management and quality assurance in agro-industrial innovation processes, with criteria of sustainability and efficiency in the agro-industrial production chain, from the perspective of the global market. They possess the competencies to support scientific research within the framework of the national system of agricultural technology transfer, for integral extension and technological development.
APPLICANT
Profile
Those interested in studying Agro-industrial administration must have:
- Willingness to work in a team.
- Ability to learn, identify problematic situations, analyze them, use what he/she knows to solve them and continue learning.
- Ability to value the importance of generating associative units, cooperatives, sole proprietorships or self-employment initiatives.
- Ability to read, interpret, argue, listen and communicate orally and in writing.
- Values of respect, discipline and responsibility.
- Inclination to work in agricultural and livestock activities.
GRADUATE
Profile
The UIS graduate in Agro-industrial Administration is a leader in agribusiness management; capable of performing in planning, management, decision making and quality assurance in agro-industrial innovation processes, with criteria of sustainability and efficiency in the agro-industrial production chain, from the perspective of the global market. They possess competencies to support scientific research within the framework of the national system of agricultural technology transfer, for integral extension and technological development.
LABOR
Field
They can work in companies and public or private organizations, assuming leadership in agribusiness management; capable of working in planning, management and quality assurance in agro-industrial innovation processes, with criteria of sustainability and efficiency in the agro-industrial production chain, from the perspective of the global market. They possess the competencies to support scientific research within the framework of the national system of agricultural technology transfer, for integral extension and technological development.
Program
Syllabus
Code: 24963 Credits: 3 - Vision of agroindustrial production.
Code: 24964 Credits: 4 - Plant nutrition management.
Code: 24965 Credits: 4 - Garden center management.
Code: 28190 Credits: 2 - Soil adequacy and conservation.
Code: 24630 Credits: 4 - Prevention in plant health.
Code: 24634 Credits: 2 - Agricultural water resource management.
Code: 28191 Credits: 3 - Strategic planning in agribusiness.
Code: 28192 Credits: 5 - Handling, processing and storage of perishable and grain crops.
Code: 24641 Credits: 4 - Health care for livestock productivity.
Code: 28193 Credits: 3 - Agricultural business transactions.
Code: 28194 Credits: 2 - Comparative morphophysiology for animal health.
Code: 28195 Credits: 3 - Ruminant production system.
Code: 28196 Credits: 3 - Livestock farm reproductive system.
Code: 28197 Credits: 2 - Vision of international agribusiness.
Code: 28198 Credits: 3 - Minor species production system.
Code: 28199 Credits: 3 - Swine and aquaculture production system.
Code: 24651 Credits: 2 - Agro-industrial business transactions.
Code: 28200 Credits: 3 - Agribusiness project financing models.
Code: 28201 Credits: 3 - Post-production management of livestock products.
Code: 00000 Credits: 3 - English I
Code: 28202 Credits: 2 - Processing of non-food products from agricultural and livestock raw materials.
Code: 28203 Credits: 3 - Agribusiness enterprise management.
Code: 28204 Credits: 3 - Standardization of agroindustrial processes and product evaluation.
Code: 28205 Credits: 2 - Utilization of agricultural and agro-industrial by-products.
Code: 28206 Credits: 2 - Storage and transport processes of agro-industrial products.
Code: 00000 Credits: 3 - English II.
Code: 26814 Credits: 3 - Export projects and agro-industrial chain.
Code: 26815 Credits: 2 - International treaties and agribusiness.
Code: 28207 Credits: 3 - The agribusiness entrepreneurship project.
Code: 26817 Credits: 3 - Technological tools applied to agribusiness.
Code: 26818 Credits: 4 - Processing of products for export of vegetable origin.
Code: 26816 Credits: 3 - Research design in agribusiness.
Code: 28212 Credits: 2 - Sanitary and phytosanitary measures for agribusiness purposes.
Code: 26821 Credits: 2 - Certifications in agro-industry.
Code: 00000 Credits: 3 - English IV.
Code: 26822 Credits: 3 - Management software applied to agribusiness.
Code: 26824 Credits: 3 - Food safety applied to agribusiness.
Code: 28208 Credits: 2 - Traceability traceability applied to agribusiness.
Code: 26826 Credits: 3 - Technology transfer for regional projects.
Code: 26827 Credits: 3 - Degree work I: Design.
Code: 26829 Credits: 2 - Green markets and sustainable biotrade.
Code: 26830 Credits: 2 - Agribusiness cooperation instruments.
Code: 26831 Credits: 3 - Degree work: implementation and evaluation.
PLEASE NOTE
Additional Information
1st semester 2023 * Available upon request | Registration collection deadline Web registration deadline Results publication | January 20, 2023 January 24, 2023 February 03, 2023 |
| GENERAL REQUIREMENTS FOR DISTANCE AND VIRTUAL UNDERGRADUATE PROGRAMS
Those interested in participating in the admission process to the Professional Technique in Agricultural Production must meet the following requirements:
|
Those who have obtained their bachelor's degree abroad, must present it duly apostilled and translated into Spanish if it is in a foreign language, at the time of registration. For the purpose of the registration process for applicants who took the Saber 11° State Examination in 2012, 2013 and the first semester of 2014, the results re-scaled to the new structure of the Saber 11° State Examination, issued by the ICFES, will be taken into account. Even if they comply with the above requirements, they will not be able to enroll in the program, and if they do, their enrollment will be cancelled:
|
Registration: 10 % of 1 SMMLV (minimum legal wage(s) in force) Tuition fees per semester 0.5 SMMLV Academic fees per semester 1 SMMLV |  | The university has a mechanism whereby a student's financial obligations can be partially or totally covered by a company or entity willing to support the student. Various payment methods have also been made available, so that students can combine the available payment methods according to their particular conditions. On the "Start enrollment process" page you will find the available options. Additionally, in order to facilitate access to graduate programs, the UIS has signed several agreements with entities specialized in educational loans. These agreements seek facilities and better credit conditions for UIS students. * Students who have a voting certificate from the last popular election process in Colombia may apply for a 10% discount on tuition fees. Note 1: The tuition fee for those who hold a professional academic degree from a university institution duly recognized by the Ministerio de Educación Nacional will be two (2) SMMLV (Acuerdo del Consejo Superior No 016 del 2008). |
TAKE INTO ACCOUNT
Additional Information
1st semester
2023
*Subject to program demand
Registration collection deadline
january 20, 2023
Web registration deadline
january 24, 2023
Results publication
february 03, 2023
GENERAL REQUIREMENTS FOR DISTANCE AND VIRTUAL UNDERGRADUATE PROGRAMS
Any person interested in participating in the admission process to the Professional Technique in Agricultural Production must meet the following requirements:
Having a high school degree, or its equivalent abroad, or being in the eleventh grade of Colombian secondary education.
Having obtained a score in the State Examination according to the following criteria:
State Examination taken before the year 2000: a minimum weighted score of 213 points is required.
State exam taken from the year 2000 to 2011: Minimum score of 31 points in all the areas that make up the exam, except in Foreign Language.
State exam taken from 2012: minimum score of 31 points in each of the areas that make up the Saber 11 exam. For applicants exempted from the English test according to Article 1 of Decree 34 of 1980 of the MEN, only the scores in Mathematics, Critical Reading, Social and Citizenship, and Natural Sciences will be taken into account.
Those who have obtained their baccalaureate degree abroad, must present it duly apostilled and translated into Spanish if it is in a foreign language, at the time of enrollment.
For the enrollment process of applicants who took the Saber 11° State Exam in 2012, 2013 and the first semester of 2014, the results of the new structure of the Saber 11° State Exam, issued by the ICFES, will be taken into account.
The following will not be able to enroll in the program, even if they comply with the above requirements and if they do so, their enrollment will be annulled:
Are under disciplinary sanction.
Having lost the quality of student for low academic performance (PFU) in the same program twice.
Apply to the same program of study from which they were excluded for poor academic performance or have not renewed enrollment in that program.
Having initiated without concluding studies in more than one academic program at the UIS. "No person may study in the UIS more than two undergraduate programs", as stated in Article 5 of Agreement 16 of 2008 of the Superior Council.
Registration
10% of 1 SMMLV (minimum legal wage(s) in force)
Tuition fees per semester
0.5 SMMLV
Academic fees per semester
1 SMMLV
The university has a mechanism through which a student's financial obligations can be partially or fully covered by a company or entity that wishes to support the student.
Various payment methods have also been made available so that students can combine the available payment methods according to their particular conditions. On the "Start Enrollment Process" page, you will find the available options.
Additionally, to facilitate access to graduate programs, the UIS has signed various agreements with specialized entities in educational credit. These agreements seek to provide facilities and better credit conditions for UIS students.
* Students with a certificate of voting in the last popular election in Colombia will be able to apply for a 10% discount on tuition fees.
Note 1: The tuition fee for those who hold a professional academic degree from a university institution duly recognized by the Ministerio de Educación Nacional will be two (2) SMMLV (Acuerdo del Consejo Superior No 016 del 2008).
Professors
IPRED
Jorge Winston Babosa Chacón
Magíster en Informática - Línea: Desarrollo de Sistemas aplicados a la Educación
Ronald Alfonso Montañez Valencia
Magíster en Conservación y Usos Sostenibles de Sistemas Forestales
GRUPOS Y SEMILLEROS
de investigación
DISCOUNTS FOR
Academic Performance
| STUDENT | EXEMPTION | DISCOUNT |
| 2026461 – ARIZA GUIZA LEONARDO FABIO | DISTINGUISHED STUDENT 50% | 50 |
| 2176878 – CARRILLO RIOS YOLY MILENA | DISTINGUISHED STUDENT 25% | 25 |
| 2187511 – GONZALEZ MARIN LUZ MIRIAN | DISTINGUISHED STUDENT 25% | 25 |
STUDENT | DISCOUNT |
2026461 – ARIZA GUIZA LEONARDO FABIO | 50 % |
2176878 – CARRILLO RIOS YOLY MILENA | 25 % |
2187511 – GONZALEZ MARIN LUZ MIRIAN | 25 % |
AGREEMENTS
and allies
The UIS has established different agreements with national and international entities in order to have a greater impact on their training, teaching, research and related processes in the articulation of the public university with the different social actors.
Do you need more information?
Contact us
Telephone: +57 (607) 634 4000
Extension: 2614
E-mail: acad.agroindustrial@uis.edu.co
CUIS Central Campus
Bucaramanga, Santander
Edificio de Administración III
Coordinación de programas agroindustriales
Office hours
Tuesday to Saturday
7:00 a.m. to 12:00 m.
2:00 p.m. to 5:00 p.m.
Do you need more information?
Contact us
Telephone: +57 (607) 634 4000
Extension: 2614
E-mail: acad.agroindustrial@uis.edu.co UIS Central Campus
Bucaramanga, Santander
Edificio de Administración III
Coordinación de programas agroindustriales
Office hours
Tuesday to Saturday
7:00 a.m. to 12:00 m.
2:00 p.m. to 5:00 p.m.
Do you need more information?
Contact us
Telephone: +57 (607) 634 4000
Extension: 2614
E-mail: acad.agroindustrial@uis.edu.co
UIS Central Campus
Bucaramanga, Santander
Edificio de Administración III
Coordinación de programas agroindustriales
Office hours
Tuesday to Saturday
7:00 a.m. to 12:00 m.
2:00 p.m. to 5:00 p.m..
